All our usual starters and desserts + four classic roasts; served with Yorkshire pudding, roast potatoes, savoy cabbage, parsnips, roasted carrots & jus.
Kids roasts too of course.
Four Classic Roasts
Roast ½ chicken, Yorkshire & jus
Slow roasted sirloin of beef, horseradish, Yorkshire & jus
Mushroom and spinach Wellington, Yorkshire & veg jus (V)
